Kalahari Snacks’ air dried beef chips

Kalahari Snacks’ air dried beef chips

Kalahari Snacks’ air dried beef chips

We first spotted Kalahari Snacks’ air dried beef chips at Natural Products Expo East. It’s not a jerky, but “simply-spiced top round beef, sliced and roasted to the perfect crunch.” It’s somewhat similar to biltong — the South African snack we tested in mid-2019 — except biltong is cured. According to NPD Group’s “The Future of Snacking” report, there’s a strong outlook for savory snack items, especially those that are healthier options. Available online in three varieties — original, rosemary citrus, and southwest verde — these simple snacks boast that they are soy free and gluten free, and that they have zero sugar and high protein. As many are now looking to their snacks for a functional benefit, we asked our tasters to give the “original” flavor a try.

DEMOGRAPHICS

Our tasters ranged in age from 16 and up, and included a “very committed” jerky eater.

FIRST IMPRESSIONS AND APPEARANCE

Tasters noticed a number of things about Kalahari’s beef chips, upon first inspecting the product. Some remarked on the “eye-catching” and “catchy” packaging, while one taster thought the bag’s small size suggested a price of “$0.99 to $1.99,” rather than the retail price of $3.66 to $4.99. Another taster noted a “meaty aroma” upon opening the bag, and others spotted the “clean ingredient statement”….
Read the complete article as it appeared in Meatingplace

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