Many brands are looking to capture a share of breakfast eating occasions, especially with Gen Z and millennials. We spotted Seemore’s “Chicken Breakfast Sausage – Cheesy Breakfast Hash” with chicken, potatoes, bell peppers and cheddar cheese, and thought it was an intriguing breakfast item to try. Read the complete article as it appeared in Meatingplace (pdf)
When we think about a meal kit, many of us imagine a box showing up at our front door, ready... read more
Many world cuisines feature a dumpling of some sort, but none is more popular than the Chinese dumpling. As Americans... read more
For many consumers, cooking today involves lower degrees of hands-on involvement and preparation. Yet, simultaneously, there is often an aspirational desire... read more
refrigerated Rana Meat Lasagna, a 2.5-pound lasagna from your home oven in about 20 minutes or only 8 minutes... read more
As people seek new culinary experiences, some have started to familiarize themselves with the tapestry of flavors and textures in... read more
We first spotted Kalahari Snacks’ air dried beef chips at Natural Products Expo East. It’s not a jerky, but “simply-spiced... read more
Since Rao’s started selling its homemade Italian sauce served in its legendary East Harlem restaurant in the early 1990s, the... read more
How many of us admit to going through Wendy’s drive-thru to succumb to their craveable meals of chili, chili and... read more
As the frozen food category shows continuing growth, LaChoy recognized this opportunity and recently introduced a line of easy-to-prepare frozen... read more
With some big-time sporting events just around the corner, we were interested in taste testing the new John Soules Foods... read more
